Fortunately, with cleaned up, gluten free ingredients you can feel better about eating these! I love the melt-in-your mouth, subtle coconut taste from the coconut oil, and the hint of sea salt as well. Salty and sweet, firm yet melty…These are gluten free, paleo, and can easily be made dairy-free as well (how I make them now)!
Read MoreI've been experimenting with this recipe for the past few weeks, and am so excited to share it with you! It's packed with five different nutritious veggies, and features some lean & clean protein and healthy fat as well.
Read MoreMy favorite thing about starting my day with a green smoothie is that I get in a serving of leafy greens before 8am. Since there's no way I'm eating a salad for breakfast, this is pretty amazing! Especially when I use spinach, I truly can't taste it or tell it's there, other than the slight green tint of my smoothie.
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